Atosa USA, MSF8304GR, Refrigerated Counter, Sandwich / Salad Unit

Atosa USA
Product Code: MSF8304GR
Atosa USA, MSF8304GR, Refrigerated Counter, Sandwich / Salad Unit is available to buy in increments of 1

Product Overview / Details

  • Stainless steel exterior & interior
  • Rear mount compressor with environmentally friendly R290 refrigerant
  • Concentrated airflow design for even distribution of airflow around pans. Unmatched cabinet airflow design
  • Electronic Temperature Controller
  • Removable stainless steel pan liner
  • Maintains temperatures between 33F 40F
  • Locking divider bars
  • Pre-installed 6 deep poly pans
  • 10 cutting board
  • Recessed door handle(s)
  • Self-closing door(s) with stay open feature
  • Magnetic door gasket(s) standard for positive door seal
  • One(1) pre-installed shelf per section
  • Pre-installed casters
  • 72 Refrigerated Standard Top Sandwich Prep. Table
  • cETLus
  • ETL-Sanitation

Description

Kitchen innovation at its best, the Atosa USA MSF8304GR Refrigerated Counter is a must-have for any commercial restaurant. This three-section sandwich/salad top refrigerator is designed to meet the demands of a busy kitchen. With its spacious 72-7/10"W x 30"D x 44-3/10"H dimensions, it provides ample storage space for all your ingredients. The unit comes with 18 stainless steel pans, allowing you to organize your toppings and condiments efficiently. The rear-mounted, self-contained refrigeration system ensures consistent cooling, while the digital temperature control allows you to set the perfect temperature between 33° to 40°F. The three solid hinged self-closing doors and adjustable shelves make it easy to access and organize your items. The unit also features a 10" poly cutting board for added convenience. Made with a stainless steel interior and exterior, this refrigerator is built to withstand the rigors of a commercial kitchen. With its innovative features and durable construction, the Atosa USA MSF8304GR is the ideal choice for any restaurant looking to optimize their food preparation process.
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